I'm 22, a graphic designer with passion for food.
i eat. i shoot. i share.
Tumblr helps keep me sane and gives me an outlet for my passion with food and photography.
Cheers!
Ankimo Teriyaki
Sauteed Monkfish Liver with Teriyaki Sauce
Photo for En Dining Jakarta
Chicken Teriyaki Don
Chicken in Teriyaki Sauce over Rice with Crispy Chicken Skin
Pork Katsu Curry *drool*
Been eating reshooting lots of awesome food for En Dining.. Le boss wants to change a few old photos from their main menu and somehow expect me to change the design too.. O.O
Lobster Pasta from Mad for Garlic, Grand Indonesia.
Pasta in garlic cream sauce with lobster meat and -what looks and tasted like- tobiko (the orange thingy). Awesome!
Was wondering around and found this new bubble tea stall in Plaza Indonesia. I ordered Lychee Oolong tea (yes, I love oolong tea!! :D) with big honey pearl and less ice. I requested for the mini ones but they said it’s not ready yet :( The tea was great and their bubble is chewy, just nice (not too tough and not too soggy too).
Dracula Killer from Mad for Garlic, Grand Indonesia.
Garlic cooked in olive oil and anchovy, served with soft bread.
No, not recommended if you are on your first date ;p (tho my brother loved this dish). But, I would prefer the bread toasted tho :)
I found this awesome site about japanese food. It’s called Chef Taro, the funnest guide to japanese food. They have recipes and foodamentals (tiny bit of education about japanese food and eating etiquette) presented in manga (japanese comic) style with very cute characters and drawings.
Mushroom Risotto with Chicken from Mad for Garlic, Grand Indonesia.
This is the second time I’ve been to Mad for Garlic and I still love their Mushroom Risotto. The garlic is just right with a sting of spiciness. :9
